Kraft cooking of Eucalyptus Urograndis. An investigation of the delignification kinetics of eucalyptus wood

dc.contributor.authorBohman, Maria
dc.contributor.departmentChalmers tekniska högskola / Institutionen för kemi och kemitekniksv
dc.contributor.departmentChalmers University of Technology / Department of Chemistry and Chemical Engineeringen
dc.date.accessioned2019-07-03T14:49:09Z
dc.date.available2019-07-03T14:49:09Z
dc.date.issued2018
dc.identifier.urihttps://hdl.handle.net/20.500.12380/255572
dc.language.isoeng
dc.setspec.uppsokPhysicsChemistryMaths
dc.subjectKemiteknik
dc.subjectChemical Engineering
dc.titleKraft cooking of Eucalyptus Urograndis. An investigation of the delignification kinetics of eucalyptus wood
dc.type.degreeExamensarbete för masterexamensv
dc.type.degreeMaster Thesisen
dc.type.uppsokH
local.programmeInnovative and sustainable chemical engineering (MPISC), MSc
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