Issue Date | Title | Author(s) |
2021 | Increasing CRISPR-Cas9-mediated Knock-in Efficiency in Human Cell Lines with Viral Modifiers | Hanse, Anna |
2020 | Overexpression of membrane receptors in HEK 293 cells for preparation of nanovesicles | Bergqvist, Markus |
2020 | Investigating substrate possibilities regarding filamentous fungi as a food protein source | Latorre, Lisa |
2020 | Improved in vitro model selection for cancer using molecular data | Andersson, Emma Charlotte; Mac-Lean Ballivián, María Trinidad |
2020 | Characterization of extruded breakfast cereals containing Brewers’ spent grain | Eurén Magnusson, Tova |
2020 | Biofilm Reduction Modelling in a Drip-flow Reactor. Developing a Method for Growing Biofilms in a Laboratory Setting, to Evaluate the Effects of an Anti-fouling Product Used in Paper Machines. | Frithiofson, Emil |
2020 | NOX2 single nucleotide polymorphisms may impact on progression of multiple sclerosis | Törnell, Andreas |
2020 | Generation of large-scale CRISPR-libraries for functional screens | Edström, Tora |
2020 | Genetic Studies of the Effect of Serotype Switching in O1 Vibrio cholerae | Hagelberg, Arvid |
2020 | Regulation of the FT2 gene in European aspen | Junkers, Jakob |
2020 | Towards autologous endothelialization of 3D bioprinted vascular constructs | Oskarsdotter, Kristin |
2020 | 3D Bioprinting Meniscus for Future Tissue Replacement in Osteoarthritis Affected Knee Joints | Pettersson, Ida; Olsson Widjaja, Amanda |
2020 | Exploring the mycobiota for the treatment of gut-related diseases | Clausen Lind, Andrea |
2020 | Biotransformation of brewer’s spent grain and application as a food ingredient in extruded breakfast cereals | Thorvaldsson, Mira |
2020 | Extraction of Rice Bran Protein Screening of enzymatic digestion, solubilization using pH shift and mechanical disruption through bead milling | Larsson, Elise |
2020 | Development of a collagen dual-species biofilm model.The behaviour of P. aeruginosa and S. aureus during planktonic and biofilm mode of growth | Temur, Özlem |
2020 | Understanding the emerging beer spoilage yeast Saccharomyces cerevisiae var. diastaticus | Abbet, Marie |
2019 | Investigating cell wall degradation treatments, pH-shifting and extrusion as methods to increase the quality of Paecilomyces variotii as a protein source in fish feed | Persson, Frida |
2019 | High Content Screening to Study Cellular Response to Treatment by Using Primary In Vitro Cultures Established from CNS Tumour Samples | Engdahl, Linus |
2019 | Reverse Engineering Stress Tolerance in Yarrowia lipolytica. Bottom-up genetic-engineering approach to improve the yeast Yarrowia lipolytica’s tolerance to high temperature, high osmolarity, and low pH based on Adaptive Laboratory Evolution | Gorter de Vries, Philip |