Consumer perceptions of packaging alternatives for food pastes
| dc.contributor.author | Arell, Julia | |
| dc.contributor.department | Chalmers tekniska högskola / Institutionen för produkt- och produktionsutveckling | sv |
| dc.contributor.department | Chalmers University of Technology / Department of Product and Production Development | en |
| dc.date.accessioned | 2019-07-03T13:48:20Z | |
| dc.date.available | 2019-07-03T13:48:20Z | |
| dc.date.issued | 2015 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12380/222290 | |
| dc.language.iso | eng | |
| dc.setspec.uppsok | Technology | |
| dc.subject | Annan teknik | |
| dc.subject | Innovation och entreprenörskap (nyttiggörande) | |
| dc.subject | Other Engineering and Technologies | |
| dc.subject | Innovation & Entrepreneurship | |
| dc.title | Consumer perceptions of packaging alternatives for food pastes | |
| dc.type.degree | Examensarbete på grundnivå | sv |
| dc.type.uppsok | M | |
| local.programme | Design och produktutveckling 180 hp (högskoleingenjör) |